Lactococcus lactis

  • Lactococcus lactis is a spherical-shaped, Gram-positive bacterium extensively used for industrial production of fermented dairy products such as milk, cheese, and yogurt.
  • Lactococcus lactis can treat and prevent the inflammatory bowel disease.
  • Inhibition of human stomach cancer cell proliferation and resulting into cancer cell death can also be carried out by L. lactis.

Potency: Up to 300 Billion